Instant Pre-gel Tapioca Starch

Our Instant Pre-gel Tapioca Starch is a clean label modified tapioca starch, carefully extracted from the root of the cassava plant. Through a precise pregelatinization process, this starch acquires unique thickening properties, setting it apart as a distinctive culinary ingredient. Noteworthy is its ability to seamlessly operate at colder temperatures, making it an efficient and versatile choice for various food applications. Whether you’re aiming for enhanced textures, viscosity, or overall culinary excellence, this starch stands as a premium option for achieving exceptional results.

Product Benefits:
• Great texturizing and binding agent.
• Swells immediately in cold water.
• Excellent thickening agent that is effective at a low viscosity.
• White, tasteless powder.
• Gluten Free.
• Clean Label.

Product Applications:
• General Thickener for Pies, Stews, Gravies and Soups.
• Bakery Products such as Breads, Rolls, Cakes, Snacks and Coatings.
• Gives Doughs more support, assisting uncooked products to stabilize prior to baking.