Brazilian Cheeseballs are a small baked cheese bun, and are a very popular snack or breakfast food in South America, especially Brazil where they originated from. Produced mainly from tapioca, eggs, milk and cheese, this blend is gluten free and provides a crispy skin with a contrast of a soft, airy interior. Very addictive, they have a delicious texture.
Product Benefits:
• Provides a perfect crispy skin and a soft, airy interior.
• Fantastic results, a delicious texture.
• Has a long shelf life.
• Gluten Free.
• Easy to use.
Product Applications:
• Used as a premix for gluten free Brazilian cheeseballs.