Hemp Protein

Hemp Seed Protein has a protein content of up to 75%. It is creamy white to white in colour, and is odourless with a slight sweet, nutty flavour. It has a uniform particle size and has a complete amino acid profile. It is produced from the seeds of the Hemp plant and is a rich source of fibre, and is used widely in the vegan market.  The Hemp plant is a highly sustainable, low-impact plant, making its protein powder very earth-friendly.

Product Benefits:
• Superior Nutrition.
• Non-Allergen.
• High Emulsification.
• Foam Stability/High Solubility.
• Gelling upon Heat Activation.
• Cleaner, colour texture.

Product Applications:
• Plant based egg replacer.
• Baked products.
• Protein shakes.
• Savoury snacks/extruded products.